Update!! Here is Serious Eats review of the sandwiches at this wonderful pastry shop!
Epicerie Boulud has amazing pastries! A while back I posted about the delicious almond croissant I ate from this bakery on the Upper West Side. Just last week I went again to the bakery and was amazed by their citrus parfait. Although not exactly a bargain, this parfait was the best yogurt I’ve ever had. It was very thick Greek yogurt (full-fat, of course!), with a honey infused orange and grapefruit compote on top…just amazing!
Check out the review at Serious Eats here! And then go visit the bakery!